The Noodles Division of the CBP Group supports small Indomie stall entrepreneurs through Warmindo program. The program aims to improve the business operations of Indomie stalls by providing training in areas such as hygiene in food handling and food stall management. It is expected that it helps them elevate the quality of food and services as well as improve the livelihood of Warmindo entrepreneurs.
Indomie Entrepreneurs Partnership (“Warmindo”)
Strengthening Economic Value